Since first opening it’s store in 1933, the Pocino Family has been supplying premium meat products to the foodservice and retail industry
We pride ourselves in maintaining a highly consistent quality level while providing a product that is affordable and safe through our state-of-the-art production facility.
From flavor matching and texture development to custom menu solutions, our experts will exceed your expectations in taste and form.
Our meats are featured in nationally recognized restaurant chains and in retail brands as the #1 selling navel Pastrami and as the premier supplier of Pepperoni in the Southwest.
Food Safety is of the utmost importance to buyers and consumers today. Pocino Foods has incorporated the best and safest environmental controls.
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Our Product Development Team can work directly with your development department to take your vision from concept to completion.
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